First, how gorgeous are pheasant eggs?
Last week I threw a little 32nd birthday party for my husband Chris. A good time was had by all and tons of food and drink was consumed, including enough sangria to go through 4 bottles of wine, a couple of cases of beer, and two different flavors of Italian buttercream.
Happy birthday (again), Chris.
11 comments:
I through a bday for mine a couple of weeks ago too. I love the labels on all the different finger foods. What a brilliant idea to have cupcake bar.
Now on to reading the rest of your blog!
They are definitely gorgeous! I am very happy to see you put up a post. I know you're busy now, since you are the "employed cook," but I miss your recipes and pictures!
Also, Happy Birthday Chris! Looks like Martha Stewart catered it--very warm and beautiful.
Your husband is a lucky man, the food looks great.
P.S. do you know Roger Canada
Wow...looks like a great partay...wish I was invited :)
You did a beautiful job, Marianne! Everything looked absolutely scrumptious! Love the "build your own" cupcake bar - what a great idea!
I love the idea of a cupcake bar.
Looks fantastic! I love those signs, and the build your own cupcake bar is a brilliant idea!
Where's the pink salt?
*whistles* Nice spread!
A cupcake bar! What an awesome idea. That alone convinces me your blog is worth checking out again soon and often.
Post a Comment